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A Review of the Coffee Coming Soon

TeenyTinyCoffeeCompany coffee has been very popular and people are loving Handcrafted, Artisan Roasted Coffee. However, sooner or later, one has to stand the test of the objective and non biased review so a true analysis in a refined palette can be allowed. I am sending some samples all the way to Ohio to a person experienced in reviews and who also loves coffee to see what they think. When the results are in, the good, the bad, the ugly, I will  pass it on to you, my coffee lovers and fans.

It is my express goal to continue to do what I do best, COFFEE.

In the past week, much has happened and I want to share it with you. Firstly, we enlisted the advice of a business entrepreneur who has been involved in many start up companies. While TeenyTinyCoffeeCompany is just a fledgling startup, we were told that several traits of successful companies were being modeled by us. That was great to hear. I was also told to focus on just one thing...COFFEE!

We were told that our process, the way we handle, and prep and roast our final product is unique and is contributing to a high end coffee in the end result. Of course, as I have also noted, it is the fact that we are purchasing the very finest beans in the first place. We will not stand for an inferior bean and that is why we cup the beans before we buy them and ponder carefully our investment in the bag before it is made.

So, very soon, I will be sharing with you if we have that endearing unique quality that I feel we do have that can make TeenyTinyCoffee one of the finest offerings available.

The entire process from beginning to end is amazing. One of the most important components in the final product is the ROAST DATE and as of today, we are transitioning to a printed label for the roast date. The roast date will be written in however to show the artisan nature of the roasted single origin and blended coffees.

Stay tuned for more exciting news and offerings from TeenyTinyCoffeeCompany!

Also, I hope you like our motto: COFFEE AT THE SPEED OF YUMM!

-Ken

1 Comment to A Review of the Coffee Coming Soon:

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Melissa on Monday, April 02, 2012 8:38 PM
Can't wait to hear all about it! ;)
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